الفئة - الطهي

تقع ست مدن من بين أفضل عشر مدن في العالم للانتقال إليها في الولايات المتحدة الأمريكية

وحللت الدراسة العوامل التي غالبا ما تؤخذ في الاعتبار عند تحديد المكان الذي ستنتقل إليه، بما في ذلك أسعار المنازل وتكاليف المعيشة ومتوسط ​​الراتب والظروف الجوية وعدد المطاعم والمساحات الخضراء وسرعة الإنترنت ومتوسط ​​العمر المتوقع. - إي توربو نيوز | الاتجاهات | أخبار السفر

النمسا: لا يوجد لاجئون أفغان مطلوبون!

وقال كورتس إن المشكلة هي أن "اندماج الأفغان أمر صعب للغاية" ويتطلب جهودًا مكثفة لا تستطيع النمسا تحملها في الوقت الحالي. وأشار إلى أنهم في الغالب يتمتعون بمستوى تعليمي منخفض وقيم مختلفة تمامًا مقارنة ببقية سكان البلاد، مضيفًا أن أكثر من نصف الشباب الأفغان الذين يعيشون في النمسا يؤيدون العنف الديني. - إي توربو نيوز | الاتجاهات | أخبار السفر

تتزايد السياحة في ساحل سورينتو بعد الانهيار الوبائي الوحيد

ساحل سورينتو، أحد الوجهات السياحية الإيطالية القليلة، بالإضافة إلى ساحل أمالفي، الذي فتن كتاب وشعراء الجولة الكبرى بين القرنين الثامن عشر والتاسع عشر، وولد تدفقات من الزوار الدوليين، حتى فترة الوباء الكارثية، سجل رقما قياسيا تعافي بطيء في صيف 18. - eTurboNews | الاتجاهات | أخبار السفر

Food On The Go: The Best Secret Menu Picks

Did you know that most of your favorite fast food joints have really extensive secret menus? Well, not only are we going to enlighten with some of these fast food chains, but we will also introduce you to what you should definitely try out. Before we really dive into it, you should know that these off-the-menu items may not be available in all the locations. These items might even create a hold up in the line because they are regularly prepared. Having said that, you have no idea what you’re...

استمتع بتجربة أستراليا بأسلوب فاخر

يعد التوجه إلى "أسفل" تجربة رائعة لا تحدث إلا مرة واحدة في العمر، وذلك بفضل الشخصيات الملونة والأرضيات والحيوانات الفريدة بشكل رائع والمدن الغريبة التي تشكل مناطق الجذب السياحي. سواء كنت تصطحب العائلة أو تتوجه في رحلة منفردة لتجربة مجموعة واسعة من المعالم السياحية في أستراليا، فهناك خيارات بأسعار معقولة للغاية لتختارها لتجعل وقتك الذي تقضيه في هذه الجزيرة الضخمة والمتنوعة مثيرًا وفاخرًا. هنا فقط بعض من...

الإعلان عن أفضل 50 مطعمًا في العالم في ملبورن

Eleven Madison Park in New York has secured the No.1 spot in the 2017 list of The World’s 50 Best Restaurants. In taking the No.1 position, Eleven Madison Park earns the dual titles of The World’s Best Restaurant and The Best Restaurant in North America. This year’s winners were revealed at an awards ceremony in Melbourne. The 2017 list welcomes six brand new entries. France, Spain and the USA each count six restaurants on the list. Among the seven restaurants in Asia on the...

تقدم طيران تاب البرتغال الآن نجوم ميشلان على متنها

TAP Portugal is collaborating with five Chefs with Michelin stars who, along with TAP’s cuisine consultant Chef Vítor Sobral, will introduce the “Taste the Stars” program to further enhance its customers’ travel experience. The addition of the country’s most renowned Chefs takes TAP’s mission to share Portuguese flavors to new heights. Starting in September, inflight meals will include a creation from one of the five Michelin star chefs who have accepted the challenge to promote the best of...

استمتع بشاردونيه ، سوفيجنون بلانك ، بينوت جريس؟ جرب النعناع المجري!

Furmint vines bud early and ripen late Until I read the Harriet Lembeck article on Furmint (January 2015, Beverage Dynamics), I thought it was a new Swiss chocolate/mint truffle. Lembeck references Bordeaux’s Samuel Tinon a sweet wine maker, who moved to the Tokaji region of Hungary, eager to make wine with botrytis cinera, or noble rot. Unfortunately for Tinon, because of climate change, botrytis was decreasing in the region, forcing him (and other wine makers) to switch from making sweet...

Beats, eats and seats: Summer in Denver brings international events, festivals and exhibitions

Denver is known for its 300 days of sunshine and the abundance of urban adventure that comes along with its Rocky Mountain backdrop. This summer, The Mile High City will be home to new international events, blockbuster exhibitions, family-friendly festivals and plenty of hotel deals for an ideal summer getaway. “This summer is going to be one of the best we have ever seen in the city,” says Richard Scharf, president and CEO of VISIT DENVER, The Convention & Visitors Bureau...

احفظ التاريخ: تناول الطعام! بروكسل، اشرب! يبدأ بوردو في 7 سبتمبر

عشاق الطعام لديهم موعد في 7 و8 و9 و10 سبتمبر لحضور النسخة السادسة من Eat! بروكسل، اشرب! بوردو، المهرجان الذي يسلط الضوء على الأسماء الكبيرة في فن الطهي في بروكسل والنبيذ اللذيذ في Les Vins de Bordeaux. سيقدم العديد من طهاة بروكسل أحد الأطباق المميزة لمطعمهم للجمهور كل يوم. سيعمل المهرجان مرة أخرى على جذب أذواق الجمهور للعمل في أجواء حديقة بروكسل الجميلة. في الدورة السادسة لمهرجان الأكل..

يعلن متحف الآيس كريم عن افتتاحه في لوس أنجلوس

Museum of Ice Cream opens its doors to the West Coast this April claiming sunny Los Angeles as its highly anticipated second location. Stationed in DTLA’s burgeoning art district, Museum of Ice Cream welcomes visitors to enjoy an experiential ice cream journey. Museum of Ice Cream captivated a global audience with its unprecedented 2016 launch in New York City, selling out in five days and attracting a waitlist of over 200,000. The Los Angeles location is four times larger than the New...

Princess Cruises: أكبر ابتكار للأطعمة والمشروبات على الإطلاق يتم إجراؤه خلال الحوض الجاف

When Caribbean Princess debuts from a two-week, multi-million-dollar renovation on April 6, Princess Cruises will have completed its largest food and beverage innovation to ever take place during a drydock and guests will delight in seven new onboard dining destinations. “Fresh, regionally-inspired and family friendly offerings were the inspiration behind our largest food and beverage makeover ever,” said Jan Swartz, Princess Cruises president. “With updated décor and designs...

وزارة السياحة تطلق جولة الطهي في جامايكا بلو ماونتن

  The rich history, culture and cuisine of the Blue Mountain region were on full display, as the Gastronomy Network of the Ministry of Tourism hosted the soft launch of the Blue Mountain Culinary Tour on Sunday March 26, 2017. The Jamaica Blue Mountain Tour will be one of the first projects of the Gastronomy Network, which was created with the intention to foster the growth of culinary tourism as a product niche for Jamaica. Minister of Tourism, Hon. Edmund Bartlett (second left) thanks...

أفضل رمضان في المنطقة: فندق القصر عجمان يفوز بجائزة مرموقة

تم الإعلان عن فوز فندق القصر عجمان، الذي تديره أتش أم أتش – إدارة الضيافة القابضة، بجائزة "أفضل رمضان" في دول مجلس التعاون الخليجي في حفل توزيع جوائز الطعام والسفر لدول مجلس التعاون الخليجي لعام 2017 الذي أقيم في فندق بلازو فيرساتشي في دبي مساء أمس. وفي معرض تهنئة الفريق على هذا الإنجاز الاستثنائي، قال فيرغال بورسيل، المدير التنفيذي للعمليات في أتش أم أتش: "إنها لحظة فخر كبيرة بالنسبة لنا للحصول على هذا الاعتراف المرموق والحصري في الصناعة. إنه إنجاز هائل يعتمد على مساعينا التي امتدت لثلاث سنوات...

السيد ترامب: نحن بحاجة إلى المكسيك. تكيلا!

The year was 2000, and bartenders were desperate. The announcements heralded a serious crisis in Mexico: the world supply of tequila was about to disappear. OMG. There was a temporary shortage of blue agave, the pineapple-type plant that gives birth to tequila and many small distilleries closed their doors. The perception of an eminent disaster permitted the large producers (who had their private cache of agave) to raise prices by 20+ percent. Tequila History The Aztecs were making a brew...

إطلاق أول حافلة مطعم لمشاهدة معالم المدينة في هونغ كونغ

تعد Crystal Bus أول حافلة مطاعم لمشاهدة معالم المدينة على الإطلاق في هونغ كونغ تتجول عبر المدينة. يتميز الفندق بتصميمات داخلية أنيقة مزينة بالكريستال، وأنظمة صوت عالية الجودة، ومرافق خاصة، ويمكن للضيوف الاستمتاع بالمناظر الجميلة للمدينة أثناء الاستمتاع بالمأكولات الشهية من المطاعم المحلية الحاصلة على نجمة ميشلان. عقدت شركة كريستال باص القابضة المحدودة حفل إطلاق حافلات كريستال لأول مرة في 14 مارس 2017 بحضور الصحافة وأعضاء المجالس والنخب التجارية والشركاء من...

India’s School of Tourism hosts taste of France

The School of Tourism and Hotel Management at Ansal University at Gurugram, near Delhi, India, organized a Gout de France – taste of France – festival, which lasted for three days, ending March 23. During this time, the students of the university prepared the best of French cuisine, giving details of the salient features and holding seminars and workshops. Several leading France-related professionals from culinary and other fields graced the various events, apart from the top brass...

Hawaii Food & Wine Festival unveils new Connoisseur’s Culinary Journey

Farms, food and fireworks headline the summer launch for the Hawaiʻi Food & Wine Festival (HFWF), the world class epicurean event that showcases local ingredients. The official countdown to HFWF17 will ramp up with the second annual Connoisseur’s Culinary Journey from May 29-June 2, 2017. The immersive five-day exploration of farming, food and cuisine in the Islands will be hosted by Hawai‘i’s top chefs and end with a bang: food and fireworks under the stars at The Kahala Hotel & Resort...

MSC Cruises elevates dining at sea with greater flexibility

MSC Cruises — the Swiss-based world’s largest privately-owned cruise line and market leader in Europe, South America and South Africa — revealed today new dining concepts that will be available first to guests on MSC Meraviglia and MSC Seaside. Designed to meet the needs of today’s cruise guests, the two ships — the first two of a total of 11 new mega-ships due to come into service starting this year, in June and December, respectively — will introduce highly flexible dining options...

OpenTable Spotlights Impact of No-Shows on the Restaurant Industry

 OpenTable, the world’s leading provider of online restaurant reservations and part of The Priceline Group (NASDAQ: PCLN), today unveiled a “book responsibly” campaign spotlighting the impact of no-shows and late cancellations on the restaurant industry.  OpenTable partnered with celebrity chef and restaurateur Michael Voltaggio to release a public service announcement to advocate for diners to book responsibly by canceling or modifying their reservation when their plans...

Jamaica Tourism graduates culinary students

Graduates of the Tourism Product Development Company’s (TPDCo) Culinary Skills Training Program for the Olympic Way Community, Schane Andrews (seen left in the photo) and valedictorian Sandra Peters (2nd right), proudly display their certificates to Prime Minister the Most Hon. Andrew Holness (second left) and Minister of Tourism Hon. Edmund Bartlett following a graduation ceremony for participants in the program at the Jamaica Pegasus Hotel recently. The program saw some 21 students receiving...

The Leopard des Artistes proudly resides on Manhattan’s Westside

There is eating (putting food into your mouth, chewing and swallowing) and then there is dining (the art, experience and cultural aspect of eating). If the objective is to eat, head to Burger King; however, if the idea is to dine in an elegant space, with near perfect service and delicious Italian cuisine, I am boldly suggesting that reservations be made at The Leopard des Artistes Restaurant on Manhattan’s Westside (1 West 67th Street). In 1918, the Hotel des Artistes was developed as an...

Kosher wines: Competitive advantage

Gone are the days when kosher wine tasted like melted popsicles. Fortunately for oenophiles kosher wines options have expanded beyond sweet Concord grapes of Manischevitz fame. The 1980s heralded the revival of the Israeli wine industry and today kosher wine has moved into a premium category. Kosher wines are produced throughout the world (including Israel, Germany, South Africa, Chile, Australia, California, Italy and France) and score well in global wine competitions. Jay Buchsbaum, Vice...

Italian Barolo and Barbaresco wine: Not for the timid

Italy recently showcased their wines in New York. Forget about Fashion Week, it is Italian Wine Week and Vinitaly International that should take center stage and receive the media coverage that skirts and dresses attract. Italian Wine Week brings wine growers, wine makers, wine buyers, wine sellers, wine drinkers, wine educators, and journalists to a variety of venues to experience the breadth and depth of Italian wines. One wine seminar I attended focused on Barolo and Barbaresco. The Master...

Tourisme Montréal welcomes Délice, a global network of food destinations

While MONTRÉAL EN LUMIÈRE welcomes some of the world’s top chefs for its 18th edition, Tourisme Montréal is rolling out the red carpet for delegates from Délice, a global network of food destinations. Created in 2007 as an initiative from the city of Lyon, the Délice network aims to connect experts from different food destinations so that they can work together to boost the industry. From March 1 to 3, representatives from 15 of the network’s member cities will come to taste...

Trump tones down rant on immigration

US President Donald Trump has offered a more moderate tone on immigration policy, telling lawmakers in Congress that he was open to immigration reform. Addressing the country during his first speech to Congress on Tuesday, Trump shifted from the harsh rhetoric that he had expressed over illegal immigration during his election campaign and first month in the White House. The president’s wide-ranging speech was long on promises but short on specifics on how to achieve the pledges he made in...

TEDxBrussels: No Limits

TEDxBrussels is back for its 8th edition at Bozar in Brussels on the 6th of March 2017 from 2 p.m. to 8 p.m. The world-renowned TEDx conferences aim to disseminate innovative and positive ideas that can change the world. TEDxBrussels is unique on the European scene in this aspect and invites artists, entrepreneurs, inventors, researchers and thinkers to share their ideas with the public. A true spa for the mind, the event touches on a range of subjects – from philosophy and science to art...

فندق حياة سنتريك وايكيكي: رائد جديد في مجال السياحة

لا تزال رائحته جديدة في فندق Hyatt Centric Waikiki Beach. يقع عند زاوية شارع Seaside Ave. وشارع Kuhio Ave.، ولا يمكن أن يكون هناك موقع مركزي أفضل في Waikiki. في يناير 2015، قدمت شركة فنادق حياة حياة سنتريك، وهي علامة تجارية جديدة متكاملة الخدمات مصممة لرجال الأعمال والسياح. قال مارك هوبلامازيان، الرئيس والمدير التنفيذي لشركة حياة، في يناير 2015: "يبحث مسافرو حياة سنتريك عن أجواء عالمية في وسط...

Harriet Lembeck: Dean and Pioneer Wine and Spirits Education and tourism

Wine. An Art and a Science Wine is more than grapes, terroir, weather, science and luck. If it were, wines would be made in a laboratory and not on the hills and dales of villages and communities around the world. Because the production of wine is complex and the resulting beverage is more than “something to drink,” consumers are taking the educational route to understanding what is in their glass and simultaneously increasing their wine consumption. We frequently take the growing interest in...